Dried Persimmon (3pakes)

Dried Persimmon
 - A Sweet, Nutritious Snack

At Shulide, we bring you the finest dried persimmon, a natural and healthy snack packed with nutrients and flavor. Made from the highest quality persimmons, our drying process ensures that the rich sweetness and soft texture of this fruit are perfectly preserved, giving you a delicious treat that's both nutritious and satisfying.

What is Dried Persimmon?

Dried persimmon is made by carefully selecting ripe, premium persimmons, then drying them to remove moisture while retaining their natural sugars, vitamins, and antioxidants. The result is a chewy, flavorful fruit with a rich, caramel-like sweetness and a soft, melt-in-your-mouth texture.

Persimmons are packed with vitamins like Vitamin A, Vitamin C, and essential minerals such as potassium and manganese, making dried persimmon a great choice for supporting your immune system, skin health, and overall well-being. Additionally, the fiber content in dried persimmons promotes digestion and helps maintain a healthy gut.

Why Choose Dried Persimmons from Shulide?

• Natural and Pure: Our dried persimmons contain no preservatives or artificial additives, ensuring that you get the best of nature’s goodness in every bite.
• Nutrient-Rich: Full of essential vitamins and minerals, our dried persimmons are an excellent source of energy and nourishment, perfect for a quick snack or a healthy addition to your meals.
• Versatile Use: Whether you enjoy them on their own, add them to your favorite granola or salad, or use them as a baking ingredient, dried persimmons offer endless possibilities.
• Convenient and Long-Lasting: Dried persimmons are easy to store and have a long shelf life, making them an ideal pantry staple for year-round enjoyment.

Uses of Dried Persimmon

1. Healthy Snack: Enjoy them as a naturally sweet, fiber-rich snack between meals.
2. Baking: Add chopped dried persimmons to cookies, cakes, or muffins for a unique, flavorful twist.
3. Smoothies and Smoothie Bowls: Blend dried persimmons with other fruits and yogurt for a delicious, nutritious drink.
4. Salads and Granola: Slice them up and add them to salads or sprinkle over granola for extra sweetness and texture.
5. Tea Infusion: Drop a few pieces into hot tea for a sweet, fruity infusion.

Health Benefits of Dried Persimmon

• Rich in Antioxidants: Dried persimmons are loaded with antioxidants like flavonoids and carotenoids, which help fight free radicals and reduce the risk of chronic diseases.
• Supports Digestive Health: The high fiber content helps promote digestion, regular bowel movements, and overall gut health.
• Boosts Immunity: With high levels of Vitamin C, dried persimmons contribute to a stronger immune system, helping you stay healthy year-round.
• Good for Skin: The Vitamin A in persimmons supports skin health, helping to maintain a youthful glow and prevent skin issues.

Storage and Shelf Life

Our dried persimmons are packaged in air-tight containers to preserve their freshness and flavor. Stored in a cool, dry place, they have a long shelf life of up to 12 months, so you can enjoy them whenever you want a healthy, delicious snack.

Indulge in the natural sweetness and health benefits of dried persimmons from Shulide. Whether you're looking for a quick energy boost or a nutritious ingredient for your recipes, our dried persimmons are the perfect choice for a wholesome, delicious experience.

Sugar Content and Nutritional Breakdown of Dried Persimmons

Dried persimmons are naturally sweet due to their high sugar content, which comes from the concentrated sugars in the fruit as it loses water during the drying process. The sugar content in dried persimmons can vary slightly depending on factors like ripeness and drying method, but in general, dried persimmons are a high-sugar fruit. Below is a detailed breakdown of the sugar content and other key nutrients found in dried persimmons.

Sugar Content in Dried Persimmons

On average, dried persimmons contain approximately 60-70% sugar by weight. This sugar primarily comes from natural fruit sugars like fructose and glucose, which are responsible for the fruit's rich sweetness. Despite the high sugar content, dried persimmons also provide a range of health benefits due to their high levels of vitamins, antioxidants, and fiber.

Nutritional Breakdown of Dried Persimmons

The following table provides an overview of the nutritional content of dried persimmons per 100 grams:

NutrientAmount per 100g

Key Points on Sugar and Health Benefits

• High Natural Sugar: Dried persimmons are rich in natural sugars, making them a great energy-boosting snack. However, due to their sugar content, it's important to consume them in moderation, especially for those monitoring their sugar intake.
• Fiber-Rich: Despite their sweetness, dried persimmons are also high in dietary fiber, which helps regulate blood sugar levels, improves digestion, and supports gut health.
• Low Fat Content: Dried persimmons are very low in fat, making them a heart-healthy snack choice compared to other high-calorie, high-fat snacks.
• Vitamins and Antioxidants: The natural sugars are balanced with beneficial vitamins, particularly Vitamin A, which supports eye health, and Vitamin C, which boosts immunity and promotes skin health.

Conclusion

While dried persimmons are naturally high in sugar, they are also packed with essential nutrients and fiber, making them a healthy addition to your diet when consumed in moderation. Their natural sweetness and nutritional profile make them a perfect choice for those looking for a wholesome, energizing snack. Whether you're adding them to recipes, using them in baking, or enjoying them on their own, dried persimmons offer a unique combination of taste and health benefits.

Uses of Dried Persimmons: A Versatile and Healthy Ingredient

Dried persimmons are a delicious and nutritious fruit that can be incorporated into a wide variety of recipes, providing both natural sweetness and health benefits. Thanks to their rich flavor, high nutritional content, and chewy texture, dried persimmons are an excellent addition to any diet. Whether you enjoy them as a snack, use them in desserts, or incorporate them into savory dishes, dried persimmons offer endless possibilities for enhancing your meals. Here’s an overview of how you can use dried persimmons in your daily life:

1. Healthy Snack on the Go

One of the most popular uses for dried persimmons is as a convenient and healthy snack. Packed with natural sugars, vitamins, and fiber, they provide an energy boost without the need for added sugars or preservatives. Whether you’re at work, school, or on a hike, dried persimmons are easy to carry and enjoy as a quick pick-me-up between meals. Their chewy texture and natural sweetness make them a satisfying treat that will keep you full longer, curbing those mid-afternoon cravings for unhealthy snacks. Simply grab a handful of dried persimmons and enjoy their rich flavor and health benefits wherever you go.

2. Ingredient for Smoothies and Smoothie Bowls

Dried persimmons can be a great addition to your smoothie or smoothie bowl recipes. To enhance the sweetness and texture of your favorite blended drinks, add a few pieces of dried persimmons to the mix. You can soak them in water for a few minutes before blending to make them softer and easier to incorporate. The natural sugars and fiber from dried persimmons can add extra nutrition to your smoothies, while their rich, caramel-like flavor enhances the overall taste of the drink. Whether combined with other fruits like bananas, berries, or mangoes, or paired with plant-based milks like almond or coconut milk, dried persimmons can elevate your smoothie game to the next level.

3. Baking and Cooking with Dried Persimmons

Dried persimmons make a wonderful ingredient in baking recipes. Their natural sweetness and soft, chewy texture can replace added sugars or artificial sweeteners in recipes, providing a healthier alternative while still delivering a rich flavor. You can chop dried persimmons and add them to cookies, cakes, muffins, or bread to give your baked goods a burst of flavor. They also pair wonderfully with spices like cinnamon, ginger, and nutmeg, making them ideal for fall and winter baking. Additionally, dried persimmons can be used to create unique persimmon jams or as an ingredient in fruit compotes, adding depth and sweetness to any spread or topping.

In savory dishes, dried persimmons can be used to add a touch of sweetness and complexity to meals. Add them to salads with nuts, cheese, and leafy greens for a delicious balance of flavors. They also work wonderfully in grain bowls like quinoa or farro, bringing a natural sweetness that contrasts perfectly with savory ingredients such as roasted vegetables or grilled meats. The dried persimmon can also complement spices like cumin, coriander, and turmeric, allowing you to create globally inspired dishes with unique flavor profiles.

4. Adding Dried Persimmons to Salads and Grain Bowls

For a healthy and nutritious salad, add chopped dried persimmons along with fresh greens like spinach, arugula, or mixed lettuce. The sweetness of the dried persimmons pairs perfectly with tangy dressings made from balsamic vinegar or lemon juice. To enhance the texture and flavor, you can also incorporate nuts such as walnuts or almonds, and cheeses like feta or goat cheese. These ingredients will bring out the natural flavors of the dried persimmons, while adding crunch and creaminess to your salad. The rich, chewy persimmons provide a lovely contrast to the freshness of the greens and other vegetables, making it an ideal dish for lunch or dinner.

Similarly, dried persimmons are a fantastic addition to grain bowls. You can mix them with hearty grains like quinoa, brown rice, or farro and add roasted vegetables, leafy greens, and a protein like chicken, tofu, or chickpeas. The sweetness of the dried persimmons will complement the savory flavors of the dish, creating a balanced and satisfying meal. Grain bowls with dried persimmons are not only delicious but also full of fiber, vitamins, and minerals, making them a great option for anyone seeking a nourishing, plant-based meal.

5. Persimmon Tea and Infusions

Another creative way to enjoy dried persimmons is by infusing them in tea. To make a warm, comforting persimmon tea, simply drop a few pieces of dried persimmons into a cup of hot water. The persimmons will release their natural sweetness into the tea, creating a fruity and aromatic infusion. You can also combine dried persimmons with other dried fruits like apples, peaches, or berries to create your own custom herbal tea blends. The sweet, rich flavor of dried persimmons makes them a perfect ingredient for fruit teas and herbal infusions, especially during colder months when you crave something warm and soothing.

For a refreshing summer drink, combine dried persimmons with iced tea or lemonade. The sweetness of the fruit will enhance the tangy citrus flavors, creating a naturally sweetened beverage that’s perfect for hot weather.

6. Using Dried Persimmons in Homemade Energy Bars and Snacks

Dried persimmons are a great ingredient for making homemade energy bars and snack bites. Their natural sweetness, combined with the nutritional benefits of fiber, antioxidants, and vitamins, makes them an excellent choice for energy-boosting snacks. Simply blend dried persimmons with ingredients like oats, nuts, seeds, and honey, and press them into a pan. Chill the mixture to set, and you have a healthy, on-the-go snack that’s perfect for breakfast or a post-workout boost. You can also incorporate dried persimmons into trail mix by combining them with other dried fruits, nuts, and seeds for a nutrient-packed snack.

Conclusion: Why Choose Dried Persimmons?

Dried persimmons are a versatile, nutrient-rich fruit that can be used in a wide range of dishes, from snacks and desserts to savory meals and beverages. Their rich, natural sweetness and chewy texture make them an excellent choice for anyone looking to add more health-conscious ingredients to their diet. Whether you enjoy them in smoothies, salads, baked goods, or energy bars, dried persimmons provide numerous possibilities for creating delicious and nutritious meals. Try incorporating them into your daily routine and experience the many health benefits of this naturally sweet, vitamin-packed fruit.

Technical Information About the Drying Process of Persimmons

The process of drying persimmons is a critical part of preserving their flavor, nutritional value, and texture. Drying is used to remove moisture from the fruit, preventing spoilage and allowing the fruit to be stored for longer periods. The drying process also concentrates the sugars and nutrients, which results in the characteristic sweetness and chewy texture of dried persimmons. Below is an in-depth look at the technical aspects of persimmon drying, including the methods used, factors that influence the drying process, and the resulting product characteristics.

1. Methods of Drying Persimmons

There are several methods for drying persimmons, each with its own set of technical parameters and impacts on the final product. The most common methods include sun drying, air drying, freeze-drying, and convection drying. Each method affects the taste, texture, and nutritional content of the dried persimmons in different ways.

A. Sun Drying

Sun drying is one of the oldest and most traditional methods for drying fruits. The fruit is sliced and laid out under the sun to dehydrate naturally. While this method is low-cost and environmentally friendly, it can be inconsistent in terms of results due to weather variability.

• Process: Persimmons are peeled, sliced, and placed on trays under direct sunlight. The fruit is exposed to the sun for several days, depending on temperature and humidity.
• Advantages: Low-cost, natural method, retains a lot of nutrients.
• Disadvantages: Weather-dependent, long drying times, can lead to uneven drying or contamination by dust and insects.

B. Air Drying

Air drying is similar to sun drying but uses controlled airflow instead of direct sunlight. This method is often used in commercial settings and can be more reliable than sun drying.

• Process: Persimmons are sliced and arranged in a drying chamber with a continuous flow of warm air. The fruit is typically dried at temperatures of 50-60°C (122-140°F).
• Advantages: More controlled environment than sun drying, consistent results.
• Disadvantages: Requires energy to maintain airflow and temperature, longer drying times.

C. Freeze-Drying

Freeze-drying, or lyophilization, involves freezing the fruit and then reducing the pressure to allow the water in the fruit to sublimate (turn directly from ice into vapor). This method retains more nutrients and flavor than other drying techniques.

• Process: Persimmons are frozen at temperatures below -40°C (-40°F). The frozen fruit is then placed in a vacuum chamber where the ice is sublimated, leaving behind the dried fruit.
• Advantages: Best method for retaining nutritional content and flavor, results in a light, crispy texture.
• Disadvantages: Expensive equipment and energy-intensive process.

D. Convection Drying

Convection drying is the most commonly used method for drying fruits in commercial settings. This method uses hot air to circulate around the fruit to remove moisture quickly and evenly.

• Process: Persimmons are placed in a drying chamber where hot air is circulated around the fruit. The fruit is usually dried at temperatures of 50-70°C (122-158°F) for several hours.
• Advantages: Fast drying time, uniform drying process, consistent results.
• Disadvantages: Requires specialized equipment, can sometimes result in a slightly tougher texture compared to freeze-dried fruit.

2. Key Factors Affecting the Drying Process of Persimmons

Several factors can influence the drying process of persimmons, including the temperature, humidity, air circulation, and the type of drying method used. These factors affect the drying rate, final texture, and nutritional value of the fruit.

A. Temperature

The drying temperature is one of the most important factors in determining the quality of the final product. Too high a temperature can cause the fruit to lose too much moisture too quickly, resulting in a tough texture and loss of flavor. On the other hand, too low a temperature can result in incomplete drying, leading to spoilage.

• Optimal Range: For most drying methods, the optimal temperature range for drying persimmons is between 50°C to 70°C (122°F to 158°F). This range ensures efficient moisture removal while preserving the fruit's flavor and nutrients.

B. Humidity

Humidity plays a crucial role in the drying process. Low humidity levels are ideal for drying because they facilitate faster moisture evaporation. High humidity can slow down the drying process and increase the risk of mold growth or spoilage.

• Optimal Humidity: The ideal relative humidity for drying persimmons is between 40% and 60%. This range allows the fruit to dry evenly without risking spoilage.

C. Air Circulation

Good air circulation is essential to ensure that moisture is evenly removed from the persimmons during the drying process. Airflow helps maintain a consistent drying environment and prevents the formation of mold or other undesirable conditions.

• Air Flow Requirements: For convection drying, a fan or blower is typically used to circulate air around the fruit. The airflow rate should be sufficient to move moisture away from the fruit's surface while not being so high that it causes excessive cooling or uneven drying.

D. Size and Thickness of Fruit Slices

The size and thickness of the persimmon slices directly affect the drying time and final texture of the product. Thicker slices require more time to dry, while thinner slices will dry more quickly but may become brittle.

• Optimal Thickness: For best results, persimmons are typically sliced to a thickness of 1/4 inch (6-7 mm). This allows for even drying without compromising the texture or flavor.

3. Drying Time and Final Product Characteristics

The drying time for persimmons can vary depending on the method used, as well as environmental conditions. Below is a general estimate of drying times for each method:

Drying MethodDrying TimeFinal Product TextureFlavorNutritional Retention

A. Sun-Dried Persimmons

Sun drying can take several days, and the final product can be slightly uneven in texture, with some pieces being more dehydrated than others. Sun-dried persimmons often have a more natural, rustic flavor, but they may not retain as many nutrients as those dried with controlled methods.

B. Air-Dried Persimmons

Air drying produces a soft, chewy texture with a natural sweetness. The fruit retains a good amount of flavor and nutrients, though the process can take longer than other methods.

C. Freeze-Dried Persimmons

Freeze-drying preserves the flavor and nutritional content to the greatest extent, resulting in a light, crispy texture that retains almost all of the original flavor. This method is ideal for preserving the fruit’s antioxidants, vitamins, and minerals.

D. Convection-Dried Persimmons

Convection drying is fast and produces a chewy texture, with the sweetness of the persimmons concentrated due to the moisture removal. The drying process is efficient, and the fruit retains a good level of nutrition, though it may lose some flavor nuances compared to freeze-dried persimmons.

4. Conclusion

The drying process of persimmons is a delicate balance between time, temperature, and environmental conditions. Each drying method—whether it's sun drying, air drying, freeze-drying, or convection drying—has its own benefits and trade-offs in terms of time, flavor, texture, and nutrient retention. By carefully controlling these variables, it’s possible to create dried persimmons that retain their natural sweetness, offer a chewy texture, and provide numerous health benefits. Choosing the right drying method will depend on the desired product characteristics, cost-effectiveness, and efficiency for both small-scale and commercial production.

Cultivation of Persimmon Trees: A Detailed Overview

The cultivation of persimmons (Diospyros species) involves a variety of factors that influence the quality and yield of the fruit. Known for its sweet, honey-like flavor and rich nutritional profile, the persimmon tree thrives in certain climate conditions and requires specific care during the growing season. Understanding the cultivation process of persimmons is crucial for both small-scale and commercial growers aiming to produce high-quality fruit for fresh consumption or dried persimmons.

Here’s a comprehensive look at the cultivation process of persimmon trees, focusing on important factors such as soil conditions, climate, planting, care, and harvesting, as well as the role of persimmon trees in global agriculture.

1. Climate and Temperature Requirements for Persimmon Trees

Persimmon trees are native to East Asia but can thrive in a range of climates, provided they meet the temperature and environmental conditions that best support their growth. Climate plays a significant role in the success of persimmon cultivation, as the tree is sensitive to both frost and excessive heat. Understanding these climatic needs helps ensure a healthy yield of persimmons for both fresh fruit and dried fruit production.

• Temperature Range: Persimmon trees generally grow best in temperate climates, with ideal temperatures ranging from 10°C to 30°C (50°F to 86°F). Cold tolerance is one of the defining characteristics of persimmon trees, especially the American persimmon (Diospyros virginiana), which can withstand colder climates. However, Japanese persimmons (Diospyros kaki) are less tolerant to cold and thrive in areas with mild winters and hot summers.
• Frost Sensitivity: Frost is one of the primary factors that negatively affects persimmon trees. Late frosts during the blossoming period can damage flowers and young fruit, which may lead to a reduced harvest. Frost-free areas with well-defined seasons are ideal for growing persimmons, as the tree requires a cold period in winter to set fruit but cannot withstand severe freezes.
• Sunlight Requirements: Persimmons need full sun for optimal growth. A location that receives 6-8 hours of sunlight per day is ideal for the tree's development. Sun exposure is critical for photosynthesis, which helps the tree produce the energy required to develop high-quality fruit.

2. Soil Conditions for Planting Persimmons

The soil in which persimmons are grown must be suitable for healthy root development and fruit production. Persimmon trees are not particularly demanding in terms of soil fertility, but they do require well-drained, loose soil for optimal growth.

• Soil Type: Persimmon trees prefer slightly acidic to neutral soil, with a pH range of 5.5 to 7.5. The soil should be well-drained, as waterlogging can cause root rot. Sandy loam or loamy soils are ideal for growing persimmons, as they provide the necessary drainage while also retaining some moisture.
• Soil Preparation: Before planting, it is important to prepare the soil by loosening it and ensuring that there is adequate drainage. If the soil is clay-heavy, mixing in organic matter such as compost can help improve the structure and drainage capacity. Adding well-rotted manure or organic compost can provide the necessary nutrients for the growing tree.
• Drainage: Poor drainage can lead to water accumulation around the tree's roots, which can cause root diseases and poor growth. To prevent this, it is essential to plant the tree on a slightly elevated mound or use raised beds in areas prone to poor drainage.

3. Planting Persimmon Trees: Timing and Techniques

When planting persimmon trees, it is essential to consider the optimal planting time, space requirements, and care during the initial stages of growth. Persimmon trees are typically propagated from seeds, cuttings, or grafted rootstocks. While seed-grown trees can take longer to bear fruit, grafted trees tend to mature more quickly and produce higher-quality fruit.

• Planting Time: The best time to plant persimmon trees is during early spring or late fall, when the tree is dormant. Planting in the fall allows the tree to establish its roots before the growing season, while spring planting ensures the tree gets the necessary warmth and sunlight for healthy growth.
• Spacing: Persimmon trees require adequate space for optimal growth. The recommended spacing between each tree is about 6-10 meters (20-30 feet) to allow for proper air circulation and root development. For dwarf persimmon varieties, a spacing of 3-4 meters (10-12 feet) is sufficient.
• Planting Depth: When planting the tree, it’s essential to dig a hole that is wide enough to accommodate the root ball comfortably. The tree should be planted so that the soil line is level with the root system. Deep planting can suffocate the roots, while shallow planting may leave the tree exposed to temperature fluctuations.

4. Watering and Irrigation

Watering is an important aspect of persimmon tree care. While persimmons are drought-tolerant once established, they still require adequate water during the early stages of growth and throughout fruit development.

• Water Requirements: Persimmon trees should be watered regularly during dry spells, especially during the summer months when they are actively growing and producing fruit. However, over-watering can lead to root rot, so it is important to let the soil dry out between waterings.
• Irrigation Systems: In commercial persimmon orchards, an irrigation system such as drip irrigation or soaker hoses can be used to ensure the tree receives a steady supply of water without waterlogging the roots. Proper irrigation helps the tree produce larger, sweeter fruit, which is important for both fresh persimmon sales and dried persimmon production.

5. Fertilization and Pruning

Fertilizing and pruning are essential for maintaining the health of persimmon trees and ensuring a high-quality harvest.

• Fertilization: Persimmon trees benefit from balanced fertilizer that provides the necessary nutrients for growth. A slow-release, all-purpose fertilizer that contains nitrogen (N), phosphorus (P), and potassium (K) is ideal. Organic fertilizers such as compost or well-rotted manure can also be used to improve soil fertility and structure.
• Pruning: Pruning is necessary to maintain the shape of the tree, remove dead or diseased wood, and improve air circulation. It is recommended to prune persimmons during the winter dormancy period, ensuring the tree’s energy is focused on fruit production. The tree should be pruned to a central leader system, with main branches growing outward to create a well-spaced canopy.

6. Harvesting Persimmons

The timing of harvesting persimmons is crucial for ensuring the best flavor and texture. Persimmons can be harvested when they are fully ripe, but their harvesting time can depend on the type of persimmon tree and the method of use (fresh consumption or drying).

• Harvesting Fresh Persimmons: For varieties that are consumed fresh, persimmons should be harvested when they are fully ripe but still firm. Overripe fruit may become mushy and unsuitable for fresh consumption.
• Harvesting for Drying: For dried persimmons, it’s best to harvest the fruit when it is slightly firm but starting to show a rich color. Dried persimmons require careful processing to ensure they are fully dried and stored to avoid mold growth.

7. Global Persimmon Production: Leading Countries

Persimmons are cultivated in various regions around the world, with Asia being the largest producer of the fruit. The top countries in persimmon cultivation include:

CountryPercentage of Global ProductionTypes of Persimmons Grown

These countries are responsible for the majority of persimmon production worldwide, and their climatic conditions, soil types, and advanced cultivation practices contribute to high-quality persimmon fruit suitable for both fresh consumption and dried persimmon production.

Conclusion

The cultivation of persimmons is a highly specialized process that requires careful consideration of climate, soil conditions, and irrigation to achieve the best results. Understanding the needs of the persimmon tree, from planting and fertilization to harvesting and processing, is key to producing high-quality fruit. Whether you are growing persimmons for fresh consumption or dried persimmons, knowledge of these factors will help ensure a healthy yield and a successful harvest season after season.

Global Price of Persimmons and Major Producers

The price of persimmons varies globally depending on the region, season, and market demand. Typically, persimmons are sold per kilogram or per box, and their prices fluctuate based on factors such as harvest yields, transportation costs, and processing methods (fresh versus dried). Asia is the dominant producer of persimmons, but there are other key markets around the world that contribute significantly to global supply.

Here is an overview of the global price of persimmons and the largest producers by country:

1. Global Price of Persimmons

The price of persimmons is influenced by several factors, including the variety, quality, and place of purchase. Below is a general price range for fresh persimmons in different markets:

RegionAverage Price per Kilogram (USD)Price per Box (approx. 5 kg)

2. Major Global Producers of Persimmons

The largest persimmon producers are primarily located in Asia, but other regions are also seeing increased production due to the growing popularity of persimmons globally. Below is a table of the top producers of persimmons and their share of global production:

CountryPercentage of Global ProductionTypes of Persimmons Grown

3. Additional Information on Price Variation

• Fresh Persimmons: Prices tend to be higher in the off-season and in countries where persimmons are not grown domestically. Importers usually charge more due to shipping costs and supply constraints.
• Dried Persimmons: The price of dried persimmons is typically higher than fresh persimmons due to the labor-intensive drying process and the added value of preservation. Prices for dried persimmons range from $4.00 to $8.00 per kilogram, depending on the quality and processing method (e.g., freeze-dried persimmons).
• Export Markets: Major export markets for persimmons include the United States, Europe, and the Middle East. Countries like China, South Korea, and Japan are the primary exporters of persimmons to these regions.

Conclusion

The global price of persimmons is influenced by factors such as the region of production, the variety of persimmons, and the local demand for the fruit. As the largest producer of persimmons, China leads the market with a dominant share of global production, followed by South Korea, Japan, and Spain. The prices vary between $1.20 to $5.50 per kilogram, depending on location and type of persimmon. The growing demand for both fresh persimmons and dried persimmons continues to drive production in these countries, making them key players in the global fruit market.

Why You Should Choose Shulide for Your Dried Fruit Needs

When it comes to purchasing high-quality dried fruits, especially dried persimmons, choosing the right supplier is crucial. At Shulide, we understand that our customers are looking for more than just a product; they seek consistency, quality, and a trustworthy partner who delivers exceptional value. Here are the top reasons why Shulide is the ideal choice for your dried fruit needs:

1. Premium Quality and Natural Sourcing

At Shulide, we pride ourselves on offering only the highest quality dried fruits. Our products, such as dried persimmons, are sourced from the finest farms that adhere to strict agricultural standards. We work closely with local growers to ensure that each piece of fruit is cultivated with care and harvested at its peak ripeness. Our drying process, whether it's sun drying, air drying, or freeze-drying, preserves the natural sweetness, nutritional value, and flavor of the fruit, ensuring that you get the best product every time.

We prioritize quality control at every step of production—from the selection of raw fruits to the final packaging. Every dried persimmon that leaves our facility is carefully inspected to meet our stringent standards, ensuring that you receive nothing but the best.

2. Wide Range of Dried Fruits

We offer a diverse selection of dried fruits, including dried persimmons, apples, pears, and other seasonal favorites. Whether you're looking for a healthy snack, a natural ingredient for your cooking, or a special treat to enjoy with family and friends, we have a variety of products to meet your needs. Our dried persimmons stand out for their chewy texture, rich flavor, and natural sweetness, making them perfect for snacking or using in a variety of recipes.

By choosing Shulide, you get access to a wide array of premium dried fruits, allowing you to explore new flavors and enjoy the benefits of nature’s best produce throughout the year.

3. Health Benefits and Nutritional Value

Dried persimmons are not just delicious—they are also packed with essential nutrients. Rich in vitamins, minerals, and antioxidants, persimmons offer numerous health benefits. They are known to support digestive health, boost the immune system, and promote heart health thanks to their high levels of fiber, vitamin C, and potassium.

At Shulide, we believe in the power of healthy eating, which is why we ensure that our dried fruits retain their nutritional value during the drying process. Unlike processed snacks filled with preservatives and artificial ingredients, our dried fruits are 100% natural, offering a wholesome alternative for health-conscious consumers.

4. Sustainable and Eco-Friendly Practices

At Shulide, sustainability is at the heart of our operations. We are committed to eco-friendly practices that reduce our environmental impact. Our drying methods, particularly freeze-drying and air drying, are designed to minimize energy consumption and preserve the integrity of the fruit without relying on harmful chemicals or excessive processing.

We also focus on sustainable packaging, using materials that are recyclable and eco-friendly, further contributing to a greener planet. By choosing Shulide, you are supporting a company that cares about both your health and the health of the environment.

5. Consistency and Reliability

When you purchase from Shulide, you can rest assured that you are getting a consistent, reliable product every time. We understand the importance of delivering products on time, especially in the food industry, where freshness and quality are paramount. Our efficient supply chain and experienced team work tirelessly to ensure that your order is processed quickly and reaches you in perfect condition.

Whether you're buying dried persimmons in bulk or just a small quantity, we guarantee that you will receive your products as expected—on time, fresh, and ready to enjoy.

6. Competitive Pricing

At Shulide, we believe that premium quality should be accessible to everyone. Our prices are competitive, offering great value without compromising on quality. By sourcing directly from trusted farms and utilizing efficient processing methods, we are able to pass on cost savings to our customers. Whether you're a retailer, wholesaler, or simply a consumer looking to purchase for personal use, you can trust that you’re getting the best price for the highest quality product.

We also offer special promotions, discounts, and bulk pricing for businesses, so you can enjoy our products at even more affordable rates. Shulide aims to build long-term relationships with our customers, ensuring that you receive the best value for your investment.

7. Excellent Customer Service

Our commitment to customer satisfaction is one of the cornerstones of our business. From the moment you browse our website to the time your dried persimmons or other products arrive at your door, you can expect exceptional customer service every step of the way. Our dedicated support team is always ready to assist you with any questions or concerns, ensuring that your shopping experience is as smooth and enjoyable as possible.

We also offer a hassle-free return policy, so you can shop with confidence. At Shulide, we believe in providing our customers with not only top-notch products but also an outstanding experience that keeps them coming back.

8. Trusted by Businesses Worldwide

Many businesses, from small local stores to large international companies, trust Shulide for their dried fruit needs. Our reliable sourcing, high-quality products, and commitment to sustainability make us the ideal partner for wholesalers, distributors, and retailers who want to offer their customers the best. By choosing Shulide, businesses can rest assured that they are providing their customers with premium dried fruits that stand out in both taste and quality.

9. Innovation and Continuous Improvement

We at Shulide believe in constantly improving and innovating our products and processes. Our team works diligently to introduce new flavors, packaging options, and dried fruit varieties that meet the evolving needs of our customers. We listen to feedback and make adjustments to ensure we are always meeting or exceeding expectations. Whether it's experimenting with new drying techniques, exploring unique fruit blends, or enhancing our customer service, we are always striving for excellence.

10. Global Reach with Local Expertise

Although we are based in a specific region, Shulide has a global presence, catering to customers across multiple continents. We understand the needs of both local and international markets, and our team’s expertise in international trade ensures that your orders are handled with care, regardless of location. We ensure that all shipments are made on time and meet the required quality standards, so our customers around the world can enjoy our premium dried fruits without worry.

 Why Choose Shulide

Choosing Shulide means choosing a brand that is committed to quality, sustainability, and customer satisfaction. With our premium selection of dried persimmons, competitive pricing, eco-friendly practices, and exceptional customer service, we provide you with the best possible experience in purchasing dried fruits. Whether you're a health-conscious consumer, a business looking to offer high-quality products, or someone looking for an enjoyable snack, Shulide is the perfect choice for all your dried fruit needs.

Trust us to provide you with the finest, most delicious dried fruits that not only meet your expectations but exceed them. Shulide is more than just a supplier—it’s a partner you can rely on.